Carrot
Carrot
Carrot, (Daucus carota), herbaceous, generally biennial plant of the Apiaceae family that produces an edible taproot. Among common varieties root shapes range from globular to long, with lower ends blunt to pointed. Besides the orange-coloured roots, white-, yellow-, and purple-fleshed varieties are known. Wild carrot (subspecies D. carota carota, also called Queen Anne’s lace) is native to Eurasia and is thought to have been domesticated in Central Asia around 1000 CE.
Available Variations
Select a variation to see the product specifications.
Crosscut A.D
Dices A.D.
Dices A.D., Sugar
Flakes 1/4" A.D.
Flakes 1/8" A.D.
Grans -10+30 A.D.
Ground
Puffed
Shoestring A.D.
Product Details
General
Product Name
Carrot Crosscut A.D
Part Number
CAC002
Parent
Carrot
Category
Ingredients
Subcategory
Vegetables
Microbiological Properties
Plate Count
300,000 cfu/g max
Coliform
1,000 cfu/g max
Yeast / Mold
1,000 cfu/g max
E-Coli
Negative per gram
Salmonella
Negative in 375 grams
Chemical Properties
Moisture
6.5% max
Physical Properties
Color
Bright Orange
Flavor
Characteristic
Thickness
4mm-6mm
Diameter
15mm-60mm
Additional Information
Handling
Product will be processed, packed and shipped hygienically. Testing shall be with reference to the methods prescribed in B.A.M. or in the manuals of A.S.T.A. and A.O.A.C.
Storage Shelf Life
12 months from shipment date when stored in a cool and dry area
Product Details
General
Product Name
Carrot Dices A.D.
Part Number
CAC001
Parent
Carrot
Category
Ingredients
Subcategory
Vegetables
Microbiological Properties
Plate Count
300,000 cfu/g max
Coliform
100 cfu/g max
Yeast / Mold
500 cfu/g max
E-Coli
Negative per gram
Salmonella
Negative in 375 grams
Chemical Properties
Moisture
6.5% max
Physical Properties
Color
Bright Orange
Flavor
Characteristic
Granulation
5% max on USS #1/4, 5% max thru USS #10
Additional Information
Handling
Product will be processed, packed and shipped hygienically. Testing shall be with reference to the methods prescribed in B.A.M. or in the manuals of A.S.T.A. and A.O.A.C.
Storage Shelf Life
12 months from shipment date when stored in a cool and dry area
Product Details
General
Product Name
Carrot Dices AD, Sugar
Part Number
CAC008
Parent
Carrot
Category
Ingredients
Subcategory
Vegetables
Microbiological Properties
Plate Count
50,000 cfu/g max
Coliform
100 cfu/g max
Yeast / Mold
100 cfu/g max
E-Coli
Negative per gram
Salmonella
Negative in 375 grams
Chemical Properties
Moisture
6.0% max
Additives Sugar
0%
Physical Properties
Color
Bright Orange
Flavor
Characteristic
Granulation
5% max on USS #1/4
Additional Information
Handling
Product will be processed, packed and shipped hygienically. Testing shall be with reference to the methods prescribed in B.A.M. or in the manuals of A.S.T.A. and A.O.A.C. This quality will be used for milling purposes only.
Storage Shelf Life
12 months from shipment date when stored in a cool and dry area
Product Details
General
Product Name
Carrot Flakes 1/4" A.D.
Part Number
CAC007
Parent
Carrot
Category
Ingredients
Subcategory
Vegetables
Microbiological Properties
Plate Count
300,000 cfu/g max
Coliform
1,000 cfu/g max
Yeast / Mold
1,000 cfu/g max
E-Coli
Negative per gram
Salmonella
Negative in 375 grams
Chemical Properties
Moisture
6.0% max
Ash
10.0% max
Acid Insoluble Ash
2.0% max
Physical Properties
Color
Bright Orange
Flavor
Characteristic
Granulation
5% max on USS #1/4, 10% max thru USS #10
Additional Information
Handling
Product will be processed, packed and shipped hygienically. Testing shall be with reference to the methods prescribed in B.A.M. or in the manuals of A.S.T.A. and A.O.A.C.
Storage Shelf Life
12 months from shipment date when stored in a cool and dry area
Product Details
General
Product Name
Carrot Flakes 1/8" A.D.
Part Number
CAC006
Parent
Carrot
Category
Ingredients
Subcategory
Vegetables
Microbiological Properties
Plate Count
300,000 cfu/g max
Coliform
1,000 cfu/g max
Yeast / Mold
1,000 cfu/g max
E-Coli
Negative per gram
Salmonella
Negative in 375 grams
Chemical Properties
Moisture
6.0% max
Ash
10.0% max
Acid Insoluble Ash
2.0% max
Physical Properties
Color
Bright Orange
Flavor
Characteristic
Granulation
5% max on USS #6, 10% max thru USS #20
Additional Information
Handling
Product will be processed, packed and shipped hygienically. Testing shall be with reference to the methods prescribed in B.A.M. or in the manuals of A.S.T.A. and A.O.A.C.
Storage Shelf Life
12 months from shipment date when stored in a cool and dry area
Product Details
General
Product Name
Carrot Grans -10+30 A.D.
Part Number
CAC003
Parent
Carrot
Category
Ingredients
Subcategory
Vegetables
Microbiological Properties
Plate Count
300,000 cfu/g max
Coliform
1,000 cfu/g max
Yeast / Mold
1,000 cfu/g max
E-Coli
Negative per gram
Salmonella
Negative in 375 grams
Chemical Properties
Moisture
6.5% max
Physical Properties
Color
Bright Orange
Flavor
Characteristic
Granulation
5% max on USS #10, 10% max thru USS #30
Additional Information
Handling
Product will be processed, packed and shipped hygienically. Testing shall be with reference to the methods prescribed in B.A.M. or in the manuals of A.S.T.A. and A.O.A.C.
Storage Shelf Life
12 months from shipment date when stored in a cool and dry area
Product Details
General
Product Name
Carrot Ground
Part Number
CAG001
Parent
Carrot
Category
Ingredients
Subcategory
Vegetables
Microbiological Properties
Plate Count
300,000 cfu/g max
Coliform
10 cfu/g max
Yeast / Mold
500 cfu/g max
E-Coli
Negative per gram
Salmonella
Negative in 375 grams
Chemical Properties
Moisture
7.0% max
Anti Caking Agent
2% max
Physical Properties
Color
Bright Orange
Flavor
Characteristic
Granulation
95% min thru USS #60
Additional Information
Handling
Product will be processed, packed and shipped hygienically. Testing shall be with reference to the methods prescribed in B.A.M. or in the manuals of A.S.T.A. and A.O.A.C.
Storage Shelf Life
12 months from shipment date when stored in a cool and dry area
Product Details
General
Product Name
Carrot Puffed
Part Number
CAC005
Parent
Carrot
Category
Ingredients
Subcategory
Vegetables
Microbiological Properties
Plate Count
300,000 cfu/g max
Coliform
1,000 cfu/g max
Yeast / Mold
1,000 cfu/g max
E-Coli
Negative per gram
Salmonella
Negative in 375 grams
Chemical Properties
Moisture
6.0% max
Physical Properties
Color
Bright Orange
Flavor
Characteristic
Size
6mm or 9mm dices
Additional Information
Handling
Product will be processed, packed and shipped hygienically. Testing shall be with reference to the methods prescribed in B.A.M. or in the manuals of A.S.T.A. and A.O.A.C.
Storage Shelf Life
12 months from shipment date when stored in a cool and dry area
Product Details
General
Product Name
Carrot Shoestring A.D.
Part Number
CAC004
Parent
Carrot
Category
Ingredients
Subcategory
Vegetables
Microbiological Properties
Plate Count
300,000 cfu/g max
Coliform
1,000 cfu/g max
Yeast / Mold
1,000 cfu/g max
E-Coli
Negative per gram
Salmonella
Negative in 375 grams
Chemical Properties
Moisture
6.5% max
Physical Properties
Color
Bright Orange
Flavor
Characteristic
Size
3mm x 3mm x 12mm
Additional Information
Handling
Product will be processed, packed and shipped hygienically. Testing shall be with reference to the methods prescribed in B.A.M. or in the manuals of A.S.T.A. and A.O.A.C.
Storage Shelf Life
6 months from shipment date when stored in a cool and dry area